Every non-professional cook would look for an easy cooking recipe such as this. I love this guy since he uses generic brands, which is a good thing because not every brand is available in some parts of the world. BTW, the accent is pure delicious makes me crave more for this recipe.
Summer Chicken Kabobs
It’s summer time and no other way to spend your day with a blast than jumping into the water. It could be in the beach or some resort out of town, resorts/private pools with a few minutes drive away from home or just relaxing in a portable swimming pool in your front yard. The best [...]
Creamy Mushroom Sauce
I am an avid fan of mushroom sauce. During my college days, I go to this simple eatery at the back of our school and order this undying beef steak with mushroom sauce every lunch break. My love for well done beef slab triggered my palate to always include the sauce on my beef meal. [...]
Simple Quick Potato Salad
Here’s another salad favorite of the family. It’s so quick and easy to prepare with simple ingredients. Perfect for family gatherings or just something you enjoy getting from the fridge any time of the day!
Ingredients
1/4 chicken deboned
4 mid sized potatoes
1 medium carrot
1/2 cup minced red onion
2 stalks celery minced
1 tbsp finely chopped dill pickles
1/2 cup [...]
Bacon Margherita Pasta
This is just a quick pasta recipe that you’ll surely enjoy. This afternoon, I made it for my honey and he enjoyed it but still asking for more. It’s so easy to prepare that I did not hesitate to head into the kitchen and do it once more!I hope you’ll like it too. Sorry I [...]
Food Talk Favorites: Pancit Palabok
Or sometimes called pansit luglug depending on what province you are from and the ingredients you are going to use. This “make me happy” food is one of the many local pinoy foods that we love. There’s nothing more teasing to the eye than to see sprinkled onions and sliced hard boiled eggs on top [...]
Chicken Adobo
Posted by admin on July 8th, 2011
One of the all time favorites of Filipinos. Nothing beats an easy to cook all original recipe from Pinoy folks.
Ingredients:
1 kilo of chicken
hard boiled eggs (shelled)
1 head garlic, minced
1/2 cup soy sauce
1 cup vinegar
2 cups of water
5 laurel/bay leaves optional
4 tablespoons of cooking oil or olive oil
Pepper to taste
1 tsp sugar (optional)
On heated pan with oil, saute the minced garlic and add the chicken meat. Add in 1/2 cup of soy sauce, 1 cup of vinegar and 2 cups of water. Sprinkle pepper to taste, then add the bay leaves. You can turn up the heat to bring it into boil then add some sugar, this is optional. Simmer until the meat has turned brown and tender. Toss in the shelled eggs and wait for an hour more until the liquid mixture dries up a little. Best served on hot rice.
Beef Jerky Video
Posted by admin on July 6th, 2011
Beef – a culinary name for meat from bovines, especially domestic cattle. It is an excellent source of protein, zinc, iron, and vitamin B12. I don’t have this everyday but from time to time it’s cool to have your favorite dish on the table. Here’s a nice video I saw on youtube to best show how it’s prepared at home. You can add more pepper flakes or reduce the amount of sugar according to your taste. Enjoy!
Recipe Marinade:
1 pound beef
1/2 cup soy sauce
1/4 cup worcestershire sauce
1 tsp garlic (powder)
1 tsp onion (powder)
1/2 tsp black pepper
1/2 cup brown sugar
1/2 tsp liquid smoke
1/2 tsp red pepper flakes
knorr seasoning (optional)
